Colourful food

 
 

Sushi

 

The beauty of sushi. Personal project.

 

Cocktails

 

Six iconic cockails, reimagined with illustrated ingredients lists.

 

Observer Food Monthly

 

The Observer asked me to provide six illustrations for their article, 'The Best thing I Ate This Year'. Delightful grub in the article included a daily coffee ice-cream, an extra special swordfish, jackfruit curry and pumpkin tortellini.

The illustrations were also posted nice and large in the online article, here. 

Thanks to AD Paul Reed.